About Me

I oversee the Bar Program at Market Table in the West Village. Over the last several years, I have developed hundreds of original recipes, playing with unique flavors in highly technical ways. With an extensive background in music and graphic design, I have landed in the realm of cocktail curation as my latest ongoing creative expression. I'm heavily influenced by other art forms, creating layered flavors and visually enticing cocktails.

​

Growing up with a Dad who was practically a live-in chef, and a Mom who started as a high school chemistry teacher, the world of mixology felt like a natural intersection of those two worlds. It has fueled my curiosity in exploring this world through a culinary, historical, artistic, and scientific lens. 

 

In addition to cocktail curation, I facilitate mixology classes & bartend exclusive private events .